Monday, December 28
Homemade Waffle Cones
Chef's Choice 838 Waffle Cone Express Ice Cream Cone Maker. I have used the waffle maker over five times in the last three weeks and it works great every time. The first time is a little scary and takes a little longer (or at least it did for me because I kept checking for doneness on the cone). Now I know exactly what setting to use (just past 3 so I don't see the three) and count 20 seconds after the green light turns back on. I pull the cooked cone out onto the clean towel and roll over the mold, lastly I pinch the end with the towel to stop ice cream drips, or at least most of the drips. What even taste better is to scoop the ice cream into the cone while it is still warm, it just brings it to an even higher level of yumminess!